Codfish Cakes and Baked Beans
1 photo of Codfish Cakes And Baked Beans Recipe
By
Carol Junkins
@CarolAJ
1
Another great recipe from my "Flavors of Cape Cod" cookbook.
The author is J.L.R. and wrote:
"We always had codfish cakes with baked beans on Saturday night, and I think everyone else on Cape Cod had the same 50 years ago.
The author is J.L.R. and wrote:
"We always had codfish cakes with baked beans on Saturday night, and I think everyone else on Cape Cod had the same 50 years ago.
Ingredients
- 1 lb
- salt codfish, freshened and shredded
- 5-6
- potatoes, cubed
- 1
- egg
- 2 Tbsp
- butter
- salt and pepper
How to Make Codfish Cakes and Baked Beans
- 1To freshened fish, soak in warm water for several hours, changing water three times.
When ready to prepare recipe, simmer in fresh water until fish will flake easily. - 2Cook potatoes and mash together with codfish.
Add other ingredients.
Mix well. Shape into patties and fry in 1/4" oil in fry pan. (best if you can use a cast iron frypan)
