Real Recipes From Real Home Cooks ®

classic cheesy potatoes

(2 ratings)
Recipe by
anna messina
chicago, IL

Here's a cheesy, tasty potato side dish that everyone will love!

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 50 Min

Ingredients For classic cheesy potatoes

  • 1 can
    condensed cream of chicken soup
  • 1 1/2 c
    reduced fat sour cream
  • 1 pkg
    frozen southern-style hash browns thawed
  • 1 pkg
    8 oz kraft shredded sharp cheddar cheese
  • 20
    ritz crackers crushed
  • 2 Tbsp
    butter melted

How To Make classic cheesy potatoes

  • 1
    Preheat oven to 350°. Mix soup and sour cream in large bowl. Add potatoes and cheese; stir until well blended.
  • 2
    Spoon mixture into 13x9-inch baking dish. Combine cracker crumbs and butter; sprinkle over potato mixture. Bake 50 minutes or until heated through.

Categories & Tags for Classic Cheesy Potatoes: