Chicken Sausage w/ potatoes&peppers,onions

1
Eddie Szczerba

By
@chefed60

Yummy for your Tummy!!

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
30 Min
Cook:
1 Hr

Ingredients

  • 1 lb
    chicken sausage
  • 6 small
    potatoes, cut in wesges
  • 1 medium
    sweet onion sliced
  • 1
    each/medium bell peppers(3 different colors)
  • 4 clove
    garlic halved
  • 5 Tbsp
    olive oil
  • 1 pinch
    salt and pepper
  • 1 pinch
    oregano, dried
  • 1 pinch
    basil, dried
  • 2 Tbsp
    parsley, italian chopped
  • 2 medium
    chicken breast filets

How to Make Chicken Sausage w/ potatoes&peppers,onions

Step-by-Step

  1. Using a large skillet,sauté the onions,then add the garlic in three of the five tablespoons of oil followed with the assorted bell peppers.
    Sauté until just tender. Remove with a slotted spoon and start searing the chicken breast.Brown the chicken on both sides,remove and slice the chicken into strips thinly,add to the peppers.
  2. Now you can add the two remaining tablespoons of olive oil and brown the sausage well,slicing on the bias when it's done,add to the peppers and chicken.
  3. For the roasted herb crusted potato,follow my recipe I have posted,add to the mixture when done. Season with the herbs and spices,toss and serve with freshly grated cheese! Enjoy!:) Keep in mind you will have to adjust the ingredients as you are using less potatoes.

Printable Recipe Card

About Chicken Sausage w/ potatoes&peppers,onions

Course/Dish: Vegetables, Potatoes, Pork




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