cheri's hashbrown casserole

Name: Cheri's Hashbrown Casserole
Ingredients: 26 ounce(s) frozen hashbrowns; 1 medium onion (chopped); 2 can(s) cream soup (chicken, mushroom, or potato); 16 ounce(s) sour cream; 16 ounce(s) cheddar cheese; 1/2 stick(s) butter

(1 RATING)

112 Pinches

Cheri Coleman

Berea, KY

Updated on Nov 5, 2011

MY FAMILY LOVES HASHBROWN CASSEROLE. THIS RECIPE IS QUICK AND EASY TO MAKE. AND IT IS OH SO DELICIOUS.

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Ingredients

26 ounces frozen hashbrowns
1 medium onion (chopped)
2 cans cream soup (chicken, mushroom, or potato)
16 ounces sour cream
16 ounces cheddar cheese
1/2 stick butter

How To Make cheri's hashbrown casserole

Step 1

MIX TOGETHER THE HASHBROWNS,CHOPPED ONION,SOUP, SOUR CREAM AND CHEESE. PUT IN A LARGE BAKING DISH. MELT THE 1/2 STICK OF BUTTER (1/4 CUP) AND POUR OVER TOP. BAKE AT 350 DEGREES FOR 30-45 MINUTES OR UNTIL IT IS BUBBLY AND BROWN ON TOP.
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