cheesy potatoes
(2 RATINGS)
OUR FAMILY LOVES THESE POTATOES . WE HAVE THEM AT ALMOST EVERY HOLIDAY OR GET TOGETHER. I HAVE USED CHICKEN AND MUSHROOM SOUP AND BOTH ARE GOOD.
No Image
prep time
20 Min
cook time
1 Hr 30 Min
method
---
yield
Ingredients
- 2 pounds hash brown potatoes, frozen
- 12 ounces cheddar cheese, shredded
- 8 ounces sour cream
- 2 cans any cream soup
How To Make cheesy potatoes
-
Step 1MIX ALL OF THE ABOVE INGRD. TOGETHER IN A BOWL, SPRAY A 9X13 BAKING DISH AND POUR IN MIXTURE . BAKE FOR AN HOUR TO HOUR AND A HALF.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Potatoes
Tag:
#Quick & Easy
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