cheesy potatoes

Name: CHEESY POTATOES
Prep time: 20 min
Cook time: 1 h 30 min
Ingredients: 2 pound(s) hash brown potatoes, frozen; 12 ounce(s) cheddar cheese, shredded; 8 ounce(s) sour cream; 2 can(s) any cream soup

(2 ratings)

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review

Recipe by

jackie schlitz

@siameselover

burlington, WI

OUR FAMILY LOVES THESE POTATOES . WE HAVE THEM AT ALMOST EVERY HOLIDAY OR GET TOGETHER. I HAVE USED CHICKEN AND MUSHROOM SOUP AND BOTH ARE GOOD.

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(2 ratings)

prep time 20 Min

cook time 1 Hr 30 Min

Ingredients For cheesy potatoes

2 lb

hash brown potatoes, frozen
12 oz

cheddar cheese, shredded
8 oz

sour cream
2 can

any cream soup

How To Make cheesy potatoes

1
MIX ALL OF THE ABOVE INGRD. TOGETHER IN A BOWL, SPRAY A 9X13 BAKING DISH AND POUR IN MIXTURE . BAKE FOR AN HOUR TO HOUR AND A HALF.
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cheesy potatoes

Ingredients For cheesy potatoes

How To Make cheesy potatoes

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