Cheesy Potatoes

1
Kelli Thomas

By
@kelli1

This is my grandma's recipe that my family has nicknamed "Cheesy Potatoes." They are a staple for every holiday and always the first dish to disappear. It wouldn't be the same holiday meal without them. But I must say they are great with any meal! So creamy and cheesy...

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
5 Min
Cook:
1 Hr

Ingredients

  • 1
    32 oz bag frozen southern style hash browns (not the shredded kind)
  • 2 can(s)
    cream of chicken soup
  • 3 Tbsp
    diced onions
  • 16 oz
    sour cream
  • 2 c
    shredded cheddar cheese
  • FOR TOPPING

  • ·
    crushed cornflakes
  • 1 stick
    melted butter

How to Make Cheesy Potatoes

Step-by-Step

  1. Mix all ingredients for the potatoes in a large bowl, then pour into a greased 13 x 9 pan.
  2. Add the crushed corn flakes to the top of the potatoes, then pour the melted butter on top of that.
  3. Bake at 350 for 1 hr.

Printable Recipe Card

About Cheesy Potatoes

Course/Dish: Potatoes Side Casseroles
Hashtag: #Casserole




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