cheesy new potato bake

Name: Cheesy New Potato Bake
Prep time: 30 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 can(s) cream of mushroom soup; 8 ounce(s) pasteurized process cheese spread (cheez whiz); 1/3 cup(s) milk; 3 pound(s) new potatoes, cut in half (sometimes i par boil to reduce cook time); - cheddar cheese (handful or so)

(1 rating)

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Recipe by

Sara Moore-Scheck

@Sara872

Mesa, AZ

This is our favorite cheesy potato side dish.

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(1 rating)

yield 4 to 6

prep time 30 Min

cook time 45 Min

method Bake

Ingredients For cheesy new potato bake

1 can

cream of mushroom soup
8 oz

pasteurized process cheese spread (cheez whiz)
1/3 c

milk
3 lb

new potatoes, cut in half (sometimes i par boil to reduce cook time)
cheddar cheese (handful or so)

How To Make cheesy new potato bake

1
Heat Oven to 350 degrees.

2
Combine soup, cheese & milk. Blend well.
3
Add potatoes, stirring gently to coat. Cover.
4
Bake for 45 minutes.
5
Uncover and bake for an additional 20 to 30 minutes until potatoes are fork tender.
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cheesy new potato bake

Ingredients For cheesy new potato bake

How To Make cheesy new potato bake

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