Cheesy New Potato Bake

Cheesy New Potato Bake Recipe

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Sara Moore-Scheck


This is our favorite cheesy potato side dish.


★★★★★ 1 vote

4 to 6
30 Min
45 Min


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1 can(s)
cream of mushroom soup
8 oz
pasteurized process cheese spread (cheez whiz)
1/3 c
3 lb
new potatoes, cut in half (sometimes i par boil to reduce cook time)
cheddar cheese (handful or so)

How to Make Cheesy New Potato Bake


  • 1Heat Oven to 350 degrees.
  • 2Combine soup, cheese & milk. Blend well.
  • 3Add potatoes, stirring gently to coat. Cover.
  • 4Bake for 45 minutes.
  • 5Uncover and bake for an additional 20 to 30 minutes until potatoes are fork tender.

Printable Recipe Card

About Cheesy New Potato Bake

Course/Dish: Potatoes, Side Casseroles
Main Ingredient: Potatoes
Regional Style: American

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