Cheesy Hashbrowns

Cheesy Hashbrowns Recipe

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Sherri Palmer


These hashbrowns are great for breakfast, lunch or dinner. Every one loves them.


★★★★★ 1 vote

25 Min
45 Min


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2 lb
frozen hashbrowns country style
1 pt
container sour cream
1 can(s)
cream of chicken or mushroom soup
1/4 c
2 c
sharp cheddar cheese, grated

How to Make Cheesy Hashbrowns


  • 1mix together sour cream, soup, milk and cheese
  • 2add frozen hashbrowns
  • 3bake at 350 degs. for about 45 minutes or until bubbly or a little brown on the top.
  • 4I sometimes add a slice of ham in the center of the hashbrown mixture and a little more cheese on the top. The hashbrowns, ham and a nice green salad and you have dinner! Enjoy!

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About Cheesy Hashbrowns

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #dinner, #lunch

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