cheesy hash browns

Name: Cheesy Hash Browns
Prep time: 10 min
Cook time: 35 min
Yield: 4
Ingredients: 1 package(s) (12 oz) frozen ore-ida shredded hash browns; 1/2 cup(s) grated cheese; 1/4 cup(s) fresh (whole) or evaporated milk; 2 tablespoon(s) butter; - salt and pepper to taste

(1 RATING)

34 Pinches

Joey Urey

Escondido, CA

Updated on Oct 10, 2011

Another of my mom's favorites - and Easy!

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prep time 10 Min

cook time 35 Min

method ---

yield 4-6 serving(s)

Ingredients

1 package (12 oz) frozen ore-ida shredded hash browns
1/2 cup grated cheese
1/4 cup fresh (whole) or evaporated milk
2 tablespoons butter
- salt and pepper to taste

How To Make cheesy hash browns

Step 1

Place potatoes in single layer in buttered baking dish

Step 2

Salt and Pepper to taste
Step 3

Melt butter, add cheese and milk over low heat
Step 4

Pour over frozen potatoes
Step 5

Bake 350 degrees for 30-35 minutes
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