cheesy garlic potatoes with greek yogurt
Cheesy Garlic Potatoes with Greek yogurt is a very simple, delicious side to any main entrée and a favorite in our family! Try this with dinner tonight, you won't be disappointed!
►
prep time
20 Min
cook time
20 Min
method
Stove Top
Ingredients For cheesy garlic potatoes with greek yogurt
-
8 lggolden potatoes
-
1 lghead of garlic
-
1/4 cbutter
-
1/2 cplain greek yogurt
-
1/2 clow fat milk
-
1/4 cgrated parmesan cheese
-
2 Tbsppaprika
How To Make cheesy garlic potatoes with greek yogurt
-
1Scrub potatoes and cut into eighths. Clean garlic, leaving cloves whole. Place potatoes and garlic in a large stockpot and cover with water. Bring to a boil over medium high heat and cook until potatoes and garlic are tender, about 18 to 20 minutes. Drain potatoes and garlic. Place in a large bowl and add butter and milk. Whip well; add yogurt and Parmesan cheese. Whip until smooth and creamy, about 3 to 4 minutes. Place in a serving bowl and sprinkle with paprika. Serves 6 to 8
-
2http://www.cleanfreshcuisine.com/?p=4342
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cheesy Garlic Potatoes with Greek Yogurt:
ADVERTISEMENT
ADVERTISEMENT