cheese potatoes

(1 RATING)

Wilmington, NC

Updated on Apr 17, 2013

This is a great church potluck dish. I took it once and they loved it!!

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Ingredients

1 pint half and half
3/4 pound velveeta cheese
2 sticks butter
1 cup shredded cheddar
1 large bag southern style frozen hash browns, thawed.

How To Make cheese potatoes

Step 1

Place hash browns in buttered 9X13 pan. (I used crock pot and it worked fine!)

Step 2

Mix remaining ingredients and melt together. Pour over potatoes and bake 350* for 1 hour.
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