Cheese Potato Bake

Cheese Potato Bake

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susie anderson


This is a great hit with the family!


★★★★★ 1 vote

30 Min
1 Hr


  • ·
    8 potatoes peeled and sliced
  • ·
    1 small jar of cheese
  • ·
    3 table spoons butter
  • ·
    1 cup of milk
  • ·
    1 bag of mild shredded cheese
  • ·
    salt and pepper to taste

How to Make Cheese Potato Bake


  1. spray bottom of large casserole dish with cooking spray. Preheat oven to 400 degrees.
  2. Place all ingredients in baking dish. You may not need all the jar cheese just enough to make potatoes cheesy. Just cover the top of casserole with the shredded cheese.
  3. cover casserole and bake for 45 minutes. Uncover and bake an additional 15 minutes until cheese is golden brown. Let cool slightly and serve.

Printable Recipe Card

About Cheese Potato Bake

Course/Dish: Potatoes Side Casseroles
Dietary Needs: Vegetarian

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