Real Recipes From Real Home Cooks ®

carmeled sweet potatoes

(1 rating)
Recipe by
Karon Bennett
Nelson, NE

I'm always asked for the recipe.

(1 rating)
yield 5 serving(s)

Ingredients For carmeled sweet potatoes

  • 5 md
    sweet potatoes
  • 1 tsp
  • 1 c
    brown sugar, firmly packed
  • 2 Tbsp
    butter, room temperature
  • 3 Tbsp
  • 2/3 c
    marshmallows, mini
  • 1 c
    half and half
  • 1/2 c
    pecans, in pieces

How To Make carmeled sweet potatoes

  • 1
    Cook sweet potatoes until tender. Drain, cool, peel, and cut in half lengthwise (canned sweet potatoes may be substituted). Arrange in greased shallow baking dish.
  • 2
    Mix salt, brown sugar and flour together. Sprinkle over potatoes. Dot with butter. Add marshmallows and nuts and pour half and half or evaporated milk over all. Bake at 350 degrees for 45 to 50 minutes.

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