caramel sweet potato casserole

Name: Caramel Sweet Potato Casserole
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 64 oz can(s) sweet potato; 1 teaspoon(s) salt; 1 cup(s) brown sugar, firmly packed; 3 tablespoon(s) all purpose flour; 1/2 cup(s) chopped nuts; 2 tablespoon(s) butter (no substitutes); 1 cup(s) whipping cream; 80 - mini marshmallows

(1 rating)

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Recipe by

Catey Barnes

@fluffyfarmwife

Chattanooga, TN

WARNING - This recipe is soooo good you will end up pigging out on it! The mixture of the caramel flavor, with the walnuts is scrumptious. It's also super easy. Enjoy!

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(1 rating)

yield 6 - 8

prep time 10 Min

cook time 30 Min

Ingredients For caramel sweet potato casserole

64 oz can

sweet potato
1 tsp

salt
1 c

brown sugar, firmly packed
3 Tbsp

all purpose flour
1/2 c

chopped nuts
2 Tbsp

butter (no substitutes)
1 c

whipping cream
80

mini marshmallows

How To Make caramel sweet potato casserole

1
Slice potatoes, place in greased baking dish.

2
Mix salt, brown sugar, flour and nuts. Sprinkle over potatoes.
3
Cut butter in small chunks. Place on top of potato/dry mixture.
4
Pour whipping cream over all.
5
Arrange marshmallows on top.
6
Bake at 350* for 30 minutes.
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caramel sweet potato casserole

Ingredients For caramel sweet potato casserole

How To Make caramel sweet potato casserole

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