candied sweet potatoes

Name: Candied Sweet Potatoes
Prep time: 10 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 2 pound(s) sweet potatoes--about six medium; 1/2 cup(s) brown sugar, firmly packed; 3 tablespoon(s) butter; 1/2 teaspoon(s) salt

19 Pinches 1 Photo

ann wilson

the villages, FL

Updated on Nov 23, 2013

Prepared by Jan Force of The Villages, FL on 11/19/2013

Rate

prep time 10 Min

cook time 1 Hr

method Bake

yield 6-8 serving(s)

Ingredients

2 pounds sweet potatoes--about six medium
1/2 cup brown sugar, firmly packed
3 tablespoons butter
1/2 teaspoon salt

How To Make candied sweet potatoes

Step 1

Preheat oven to 400 degrees. Wash sweet potatoes and then poke with a knife for steam to escape while baking

Step 2

Bake potatoes for about one hour or until soft.
Step 3

Scoop out the insides of the baked potatoes and mash.
Step 4

Combine brown sugar, butter and salt and cook over medium heat until smooth and bubbly. Then stir the mixture into the potatoes.
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