Campfire French Fries
Ingredients
- 4 medium
- potatoes cut into slices
- 4 Tbsp
- butter
- 4 Tbsp
- parmesan cheese
- 8 Tbsp
- bacon bits
- 4
- pieces foil
- salt and pepper to taste
Step-By-Step
1Place each sliced potato on a square of heavy duty foil. Sprinkle with salt, pepper, 1 tablespoon cheese. Toss to coat.
2Dot with 1 tablespoon butter, sprinkle with 2 tablespoons bacon bits.
Seal foil, leaving a steam vent on top.
Seal foil, leaving a steam vent on top.
3Grill over hot coals 30-45 minutes,
turning 2 or 3 times.
turning 2 or 3 times.
