Butternut Squash Apple Cranberry Bake

1
Nancy Potter

By
@nancypotter37

Really good

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
25 Min
Cook:
1 Hr

Ingredients

  • 1 large
    butternut squash ( cut into 1 nich cubes)
  • 2 large
    tart cooking apples cut into 1/2-inch thick slices
  • 1/2 c
    fresh or frozen cranberries
  • 1/2 c
    brown sugar
  • 1/4 c
    (half a stick) butter
  • 1 Tbsp
    flour
  • 1 tsp
    salt
  • 1/2 tsp
    ground nutmeg or mace

How to Make Butternut Squash Apple Cranberry Bake

Step-by-Step

  1. Preheat oven to 350°F. Slice and peel squash and apples
  2. Put squash cubes in ungreased 7x11-inch baking dish. Place apples on top and then cranberries. Mix the flour, salt, sugar, and nutmeg and sprinkle on top. Dot with butter. Bake 50-60 minutes.

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About Butternut Squash Apple Cranberry Bake




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