"buttermilk mashed potatoes" by freda
Mashed Taters, Just Something simply good.
prep time
10 Min
cook time
20 Min
method
---
yield
6-8 serving(s)
Ingredients
- COOK YOUR POTATOES AS USUAL
- 4 # - potatoes
- - season to taste (salt and pepper)
- 2 TBS - butter or margarine if you must
- 3 bunches green onions sliced thin.
- 1 1/4 C - buttermilk
How To Make "buttermilk mashed potatoes" by freda
-
Step 1Cook Potatoes as usual, (Boil covered,) Drain. Season,& Mash taters, adding butter during mashing process
-
Step 2Add; Buttermilk, blend well Add; sliced green onions toss well into the potatoes.
-
Step 3Serve Hot, Don't these look pretty, with the green tips of the onions. . Enjoy . .soo good!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Potatoes
Tag:
#Quick & Easy
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