Brocolli potato cakes

Name: Brocolli potato cakes
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4-6
Ingredients: 1 egg; 1/4 c milk; 1/4 c flour; 1/2 tsp seasoned salt; 1/2 tsp regular mrs. dash; 4 medium potatoes, grated; 1 stalk of brocolli flowerettes chopped and stalk grated; 1 small onion, finely chopped; olive oil, your favorite kind

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By Susan Taylor
@itsapleasure

I enjoyed this type of potato cake in a restaurant and went home and created this recipe, using my mother's basic potato pancake recipe.

Rating:

★★★★★ 1 vote5

Serves:

4-6

Prep:

30 Min

Cook:

10 Min

Ingredients

1

egg
1/4 c

milk
1/4 c

flour
1/2 tsp

seasoned salt
1/2 tsp

regular mrs. dash
4 medium

potatoes, grated
1

stalk of brocolli flowerettes chopped and stalk grated
1 small

onion, finely chopped
·

olive oil, your favorite kind
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How to Make Brocolli potato cakes

Step-by-Step

Mix together egg, milk, flour, seasoned salt, and Mrs. Dash.
Mix with potatoes, broccoli, and onion.
Heat a teaspoon of Olive Oil in a non stick frying pan.
Add the potato/broccoli mixture by the tablespoonful shaped into pancakes. Brown on each side until the potatoes and broccoli are cooked.
Remove and drain on paper towels. Keep warm until ready to serve. Serve with butter, margarine, or sour cream.