Brocolli potato cakes
By
Susan Taylor
@itsapleasure
1
I enjoyed this type of potato cake in a restaurant and went home and created this recipe, using my mother's basic potato pancake recipe.
Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
30 Min
Cook:
10 Min
Ingredients
- 1
- egg
- 1/4 c
- milk
- 1/4 c
- flour
- 1/2 tsp
- seasoned salt
- 1/2 tsp
- regular mrs. dash
- 4 medium
- potatoes, grated
- 1
- stalk of brocolli flowerettes chopped and stalk grated
- 1 small
- onion, finely chopped
- olive oil, your favorite kind
How to Make Brocolli potato cakes
- 1Mix together egg, milk, flour, seasoned salt, and Mrs. Dash.
- 2Mix with potatoes, broccoli, and onion.
- 3Heat a teaspoon of Olive Oil in a non stick frying pan.
- 4Add the potato/broccoli mixture by the tablespoonful shaped into pancakes. Brown on each side until the potatoes and broccoli are cooked.
- 5Remove and drain on paper towels. Keep warm until ready to serve. Serve with butter, margarine, or sour cream.
About Brocolli potato cakes
Course/Dish: Potatoes
