BREAKFAST POTATOES

5
Lora DiGs

By
@ansky714

ON WEEKENDS THESE BREAKFAST POTATOES N EGGS R MADE WEN I HEAR I AM SOOOO HUNGRY N WAT CAN I EAT? ITS FILLN N DELICIOUS :)

Rating:

★★★★★ 2 votes

Comments:
Serves:
Four depends on how much u make
Prep:
20 Min
Cook:
20 Min
Method:
Pan Fry

Ingredients

  • 3/4 c
    green peppers, choppd
  • 1 medium
    onion, sliced
  • 3 medium
    potatoes, peeled n sliced
  • 1/4 c
    olive oil, divided (u mite need more)
  • 1 tsp
    salt
  • 1/2 tsp
    blk pepper
  • 1 or 2 pinch
    cayenne pepper...optional :)

How to Make BREAKFAST POTATOES

Step-by-Step

  1. PUT SLICED POTATOES IN A PIE PLATE OR MICRO PROOF PLATE N COVER WITH PLASTIC WRAP N NUKE FOR 2 MINUTES...SLIGHTLY COOKD.
  2. WHILE POTATOES R BEING NUKED....SAUTÉ CHOPPD PEPPERS IN A COUPLE OF TABLESPOONS OF OLIVE OIL.
  3. NEXT ADD SLICED ONIONS N SAUTÉ WITH PEPPERS ADD 1/4 TSP OF EACH SALT N PEPPER....2 MINUTES :)
  4. NOW ADD SLIGHTLY COOKED SLICED POTATOES N ADD REST OF OLIVE OIL N SPRINKLE WITH REMAINN SALT N PEPPER (N CAYENNE IF USING)....COOK UNTIL LIGHTLY BROWND 5-7 MINUTES ...N ENJOY :)

Printable Recipe Card

About BREAKFAST POTATOES

Course/Dish: Other Breakfast Potatoes
Main Ingredient: Potatoes
Regional Style: American
Hashtags: #green #onions #PEPPERS




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