barbecued potatoes
(2 RATINGS)
This is a great recipe if you have a Dutch oven. Wonderful with barbecued meats.Source: Unknown
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Ingredients
- - 8 large potatoes, peeled and thinly sliced
- - 1 1/2 cups milk
- - 1 cup grated cheddar cheese
- - 1/4 cup chopped onion
- - 4 tsp. catsup
- - 4 tsp. chopped parsley
- - 1 tbsp. butter
- - 1/2 tsp. worcestershire sauce
- - 1/2 tsp. salt
- - dash pepper
- - dash tabasco sauce
How To Make barbecued potatoes
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Step 1Mix all ingredients in greased Dutch oven. Cover and cook 1 hour over very low heat or on one side of grill while cooking meat. Stir every 10 minutes. Serves 6 to 8
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Potatoes
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