Balsamic Potatoes
1 photo of Balsamic Potatoes
By
Petrice Balkan
@PetieB
1
Looking for something different to do with your potatoes? Try this!
PS you can do these on the grill also, just lay down a piece of heavy duty foil and arrange potato wedges on the foil.
PS you can do these on the grill also, just lay down a piece of heavy duty foil and arrange potato wedges on the foil.
Ingredients
-
2 Tbspolive oil
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2minced garlic cloves
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1 Tbspminced fresh rosemary
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1/2 tspsalt
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1/4 tsppepper
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2 lbred potatoes cut into wedges
-
1/2 cbalsamic vinegar
How to Make Balsamic Potatoes
- Combine first 5 ingredients in a large bowl, and stir well.
- Add potato wedges, tossing gently to coat.
- Arrange potato wedges in a single layer on a lightly greased baking sheet.
- Bake, uncovered, at 450 degrees for 30 minutes.
- Remove potatoes from oven; sprinkle with balsamic vinegar.
- Bake 10 more minutes. Serve immediately. Yield: 4 servings.
About Balsamic Potatoes
Course/Dish: Potatoes
Other Tag: Quick & Easy
