Baked Sweet Potatoes with Honey-mint Butter
Vicki Butts (lazyme)
From Cook's January/February 1989.
How to Make Baked Sweet Potatoes with Honey-mint Butter
- For the butter:
Cream butter, then beat in honey and mint. Season with salt, and 1/8 teaspoon pepper; set aside. Scrub potatoes.
Adjust oven rack to middle position and heat oven to 450ºF. Bake sweet potatoes until tender, about 1 hour.
Cut potatoes open and fill each with a dollop of butter.