baked sweet potatoes with honey-mint butter

How To Make baked sweet potatoes with honey-mint butter

• 1

  For the butter: Cream butter, then beat in honey and mint. Season with salt, and 1/8 teaspoon pepper; set aside. Scrub potatoes.
• 2

  Cooking: Adjust oven rack to middle position and heat oven to 450ºF. Bake sweet potatoes until tender, about 1 hour.
• 3

  Serving: Cut potatoes open and fill each with a dollop of butter.
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