baked sweet potato casserole

How To Make baked sweet potato casserole

• Step 1
  Preheat oven to 350 degrees F.
• Step 2
  Wash and dry sweet potatoes and place on a baking sheet. Coat lightly with the vegetable oil. Bake for 45 to 60 minutes or until you can easily insert a fork into the sweet potatoes.
• Step 3
  Allow to cool and remove skins, or leave skins on and wrap in foil and refrigerate until you are ready to use.
• Step 4
  When you are ready to use, preheat oven to 325 degrees F.
• Step 5
  Remove skins, if you haven’t already, and cut the sweet potatoes into large chunks and place in casserole.
• Step 6
  Cube the butter and place on top of the sweet potatoes. Sprinkle the brown sugar and Pumpkin Pie spice over the potatoes next.
• Step 7
  Cover and bake for 30 to 40 minutes or until sweet potatoes are heated through, stirring once or twice during baking.
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