baked potatoes & broccoli

Name: Baked Potatoes & Broccoli
Yield: 6
Ingredients: 6 - 8 medium baking potatoes; 1 package(s) frozen broccoli, thawed; 1 tablespoon(s) butter; 1/2 pound(s) bacon; 1 package(s) cheddar cheese, shredded

(1 RATING)

35 Pinches 1 Photo

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Dec 7, 2011

YUM! Sounds good...got two of my favorites!

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yield 6 - 8

Ingredients

6 - 8 medium baking potatoes
1 package frozen broccoli, thawed
1 tablespoon butter
1/2 pound bacon
1 package cheddar cheese, shredded

How To Make baked potatoes & broccoli

Step 1

Bake potatoes & cut in 1/2. Scrape out potato centers, put in bowl & mash. Add butter.

Step 2

Cook broccoli according to package directons, drain & mash. Add broccoli to potato mixture; mix well.
Step 3

Fry bacon until crisp, drain & crumble. Add crumbled bacon to potato mixture. Refill potato skins with mixture. Place in microwave for 2 minutes. Sprinkle with cheese over potatoes & serve piping hot.
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