BAKED POTATO ROUNDS
THANKS to: mommyimhungry.blogspot.com
total credit for pics and recipe go to her!
4 largebaking potatoes, cut into 1/2 inch slices
1/4 cmelted butter
·salt and pepper to taste
2 Tbspcrushed garlic
8 slicebacon cooked and crumbled
8 ozshredded cheddar cheese
1/2 cchopped green onions
How to Make BAKED POTATO ROUNDS
- Preheat oven to 400 degrees F
Coat both sides of potato slices with butter,
Add salt, pepper and garlic;
Place them on a parchment lined baking sheet.
Bake in the preheated oven for 30 to 40 minutes or until lightly browned on both sides, turning once (I forgot to turn them, they were fine).
- When potatoes are ready, top with bacon, cheese, and green onion
Continue baking until the cheese has melted (I just turned the oven off and let the heat melt it all).
- Serve with sour cream if desired.