BAKED POTATO ROUNDS

1
Tracy Joyner

By
@tracyann3369

Found this on Pinterest--why didn't we think of this before! lol

THANKS to: mommyimhungry.blogspot.com
total credit for pics and recipe go to her!

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 4 large
    baking potatoes, cut into 1/2 inch slices
  • 1/4 c
    melted butter
  • ·
    salt and pepper to taste
  • 2 Tbsp
    crushed garlic
  • 8 slice
    bacon cooked and crumbled
  • 8 oz
    shredded cheddar cheese
  • 1/2 c
    chopped green onions
  • ·
    sour cream

How to Make BAKED POTATO ROUNDS

Step-by-Step

  1. Preheat oven to 400 degrees F

    Coat both sides of potato slices with butter,
    Add salt, pepper and garlic;

    Place them on a parchment lined baking sheet.

    Bake in the preheated oven for 30 to 40 minutes or until lightly browned on both sides, turning once (I forgot to turn them, they were fine).
  2. When potatoes are ready, top with bacon, cheese, and green onion

    Continue baking until the cheese has melted (I just turned the oven off and let the heat melt it all).
  3. Serve with sour cream if desired.

Printable Recipe Card

About BAKED POTATO ROUNDS

Course/Dish: Potatoes
Hashtag: #potato




Show 3 Comments & Reviews

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