baked cheese potatoes

Name: Baked Cheese Potatoes
Cuisine: American
Ingredients: 8 - potatoes, boiled with jackets; 2 cup(s) cheddar cheese, grated; 1/2 stick(s) margarine; 2 cup(s) sour cream; 1/2 cup(s) grated onion

(2 RATINGS)

60 Pinches

Barb Wandrey

Mesa, AZ

Updated on Aug 22, 2012

This recipe is a nice accompaniment to steak or chicken.

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Ingredients

8 - potatoes, boiled with jackets
2 cups cheddar cheese, grated
1/2 stick margarine
2 cups sour cream
1/2 cup grated onion

How To Make baked cheese potatoes

Step 1

Peel and cube potatoes. Salt potatoes. Heat cheese, margarine, sour cream and onion until blended.

Step 2

Pour cheese mixture over prepared potatoes. Stir to combine. Turn into greased casserole.
Step 3

Dot with butter. Bake at 350 degrees for 1 hour.
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