bacon ranch potato salad
When you are looking for something different for your potato salad this really hits the spot!
prep time
10 Min
cook time
20 Min
method
Stove Top
yield
6 to 8
Ingredients
- 3 pounds russet potatoes, peeled and chopped
- 1/2 cup mayonnaise or salad dressing
- 1 package ranch packet dressing
- 1 package turkey bacon (i've tried regular and believe it or not this tastes better)
- 1 bunch green onion, sliced
- - salt and pepper to taste
How To Make bacon ranch potato salad
-
Step 1Place chopped potatoes in dutch oven with enough water to cover 2 inches over potatoes. Boil until tender.
-
Step 2While potatoes are cooking dice bacon and place in a microwave save dish. Cook on high until crispy 3 to 4 minutes until crispy checking them often.
-
Step 3Drain and pour back into dutch oven. Mash lightly with a potato masher to break up the potatoes.
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Step 4Add cooked bacon, green onion, mayo, and ranch dressing packet to potatoes. Stir until well combined. Add salt and pepper to taste. This potato salad is great warm or chilled.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Potatoes
Category:
Potato Salads
Tag:
#Quick & Easy
Tag:
#For Kids
Diet:
Vegetarian
Culture:
American
Ingredient:
Potatoes
Method:
Stove Top
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