bacon mashed potatoes

Name: Bacon Mashed Potatoes
Cook time: 25 min
Yield: 3
Ingredients: 2 1/2 cup(s) cubed potatoes, peeled; 1/4 cup(s) milk; 1/4 cup(s) mayonnaise; 4 1/2 tablespoon(s) minced chives; 1/8 teaspoon(s) garlic powder; 1/8 teaspoon(s) pepper; 1/2 cup(s) shredded cheddar; 3 - bacon strips, cooked and crumbled

(1 RATING)

83 Pinches 1 Photo

Kayla Godbey

crawfordsville, IN

Updated on Oct 5, 2012

Very very easy and very very tasty!

Rate

prep time

cook time 25 Min

method ---

yield 3 serving(s)

Ingredients

2 1/2 cups cubed potatoes, peeled
1/4 cup milk
1/4 cup mayonnaise
4 1/2 tablespoons minced chives
1/8 teaspoon garlic powder
1/8 teaspoon pepper
1/2 cup shredded cheddar
3 - bacon strips, cooked and crumbled

How To Make bacon mashed potatoes

Step 1

Place potatoes in a large saucepan and cover with water. Bring to a boil. reduce heat; cover and cook for 15-20 minutes or until tender. Drain.

Step 2

Transfer to a large bowl. Add milk, mayonnaise, chives, garlic powder, and pepper; mash potatoes. Stir in cheese and bacon.
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