bacon cheese potatoes

Name: Bacon Cheese Potatoes
Cook time: 12 h
Cuisine: American
Ingredients: 4 medium potatoes - thinly sliced; 2 medium onions - thinly sliced; 1/4 pound(s) bacon - diced; 1/2 pound(s) cheddar cheese - thinly sliced; - salt and pepper; - butter; - green onions - optional

33 Pinches

Chuck Massey

Benbrook, TX

Updated on Oct 27, 2013

I haven't actually tried this yet, but plan on it soon. It sounds good!

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prep time

cook time 12 Hr

method Slow Cooker Crock Pot

yield

Ingredients

4 medium potatoes - thinly sliced
2 medium onions - thinly sliced
1/4 pound bacon - diced
1/2 pound cheddar cheese - thinly sliced
- salt and pepper
- butter
- green onions - optional

How To Make bacon cheese potatoes

Step 1

Line crockpot with foil, leaving enough to cover the potatoes when finished.

Step 2

Layer half each of the bacon, onions, potatoes and cheese in crockpot. Season to taste and dot with butter.
Step 3

Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.
Step 4

Cover with remaining foil.
Step 5

Cover and cook on low for 10-12 hours
Step 6

Top with chopped green onion if desired then serve
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