Bacon and Cheese Brunch Potatoes

Bacon And Cheese Brunch Potatoes Recipe

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Lynda Sweezey

By
@mema5

This is a slow cooker recipe.

6 hours on low
3-1/2 hours on high.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6...small servings
Prep:
15 Min
Cook:
11 Hr

Ingredients

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  • 3 medium
    russet potatoes,peeled and cut into 1" pieces
  • 1 c
    chopped onion
  • 1/2 tsp
    seasoned salt
  • 4 slice
    bacon,crisp-cooked and crumbled
  • 1 c
    (4oz)shredded sharp cheddar cheese
  • 1 Tbsp
    chicken broth or water

How to Make Bacon and Cheese Brunch Potatoes

Step-by-Step

  1. SLOW COOKER DIRECTIONS:
    Coat slow cooker with nonstick cooking spray.
    Layer half of potatoes,onion,seasoned salt,bacon and cheese in slow cooker.
    Repeat layers,ending with cheese.
    Pour broth over top.
  2. Cover;cook on LOW 6 hrs or on High 3 1/2 hrs.
    Stir gently to mix and serve hot.

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About Bacon and Cheese Brunch Potatoes

Course/Dish: Potatoes




Show 1 Comment & Review

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