Bacon and Cheese Brunch Potatoes

Bacon And Cheese Brunch Potatoes Recipe

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Lynda Sweezey


This is a slow cooker recipe.

6 hours on low
3-1/2 hours on high.


★★★★★ 1 vote

6...small servings
15 Min
11 Hr


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  • 3 medium
    russet potatoes,peeled and cut into 1" pieces
  • 1 c
    chopped onion
  • 1/2 tsp
    seasoned salt
  • 4 slice
    bacon,crisp-cooked and crumbled
  • 1 c
    (4oz)shredded sharp cheddar cheese
  • 1 Tbsp
    chicken broth or water

How to Make Bacon and Cheese Brunch Potatoes


    Coat slow cooker with nonstick cooking spray.
    Layer half of potatoes,onion,seasoned salt,bacon and cheese in slow cooker.
    Repeat layers,ending with cheese.
    Pour broth over top.
  2. Cover;cook on LOW 6 hrs or on High 3 1/2 hrs.
    Stir gently to mix and serve hot.

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About Bacon and Cheese Brunch Potatoes

Course/Dish: Potatoes

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