Angie's Potato Salad

Angie's Potato Salad

No Photo

Have you made this?

 Share your own photo!

Angela Pucillo-Bjarnason

By
@angelapbj

My family loves my potato salad and so does everyone that tastes it. I truly believe that sometimes less is more and I think that is true with this salad.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
30 Min
Cook:
30 Min

Ingredients

How to Make Angie's Potato Salad

Step-by-Step

  1. Boil potatoes until just soft, not mushy. Peel or leave skin on, your preference.
  2. While potatoes are still warm cut in quarters.
  3. Chop onion until finely chopped, also chop celery.
  4. Add to potatoes with the salt and pepper.
  5. Add mayo according to you taste. Some like it wet, some like it drier. Mix together.
  6. Refrigerate. Mix again before serving.

Printable Recipe Card

About Angie's Potato Salad

Course/Dish: Potatoes Potato Salads
Other Tag: Quick & Easy
Hashtag: #salads



Show 1 Comment & Review

17 No-Bake Dessert Recipes To Make Summer Sweeter

17 No-Bake Dessert Recipes To Make Summer Sweeter


No-bake desserts are always worth having handy. They’re made with few ingredients and come together in a snap. When it’s hot outside and turning on the oven is not an option, they’re essential. Not a great baker? No problem! These 17 no-bake dessert recipes will make you look like a dessert pro and are guaranteed […]

A Week’s Worth of Go-To Summer Dinner Menus

A Week’s Worth of Go-To Summer Dinner Menus


Looking for dinner inspiration? We’re here for you! Check out our week’s worth of summer dinner menus that are family tested and approved. From Meatless Monday to Taco Tuesday to Sunday night supper, we have summer favorites that you’re going to love.

17 Quick and Easy Lunch Recipes

17 Quick and Easy Lunch Recipes


Looking for lunch ideas? Bored of the same old, same old? We’re here for you. These 17 quick and easy lunch recipes are filling enough to get you through to dinner (and not one is a green salad). If you want something hot or cold, healthy or indulgent, there’s a recipe for you.