american cheese cheesy potatoes

Name: American cheese cheesy potatoes
Prep time: 10 min
Cook time: 3 h
Ingredients: 1 medium bag of frozen hash browns; 1/2 small chopped onion; 1 cup(s) sour cream; 1 - can cream of chicken soup; 1 stick(s) butter; 1/2 - block of velvetta block cheese

(2 RATINGS)

65 Pinches

Mindy Holmes

Mansfield, OH

Updated on Apr 28, 2011

These are so creamy!!!

Rate

No Image

prep time 10 Min

cook time 3 Hr

method ---

yield

Ingredients

1 medium bag of frozen hash browns
1/2 small chopped onion
1 cup sour cream
1 - can cream of chicken soup
1 stick butter
1/2 - block of velvetta block cheese

How To Make american cheese cheesy potatoes

Step 1

Place frozen hash browns in crock pot. Add stick of butter. Mix sour cream, soup, onion, and cheese (cut cheese in small cubes)and pour on top of hash browns. Cook on high for 2 hours and then on low for the last hour. Stir often so cheese doesn't burn.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes