Alpler Magrone (Macaroni with Bacon)

Vicki Butts (lazyme)


I initially posted this on another site for a world tour game. From A Taste of Switzerland by Sue Style. Times are approximate and do not include time for cooking the macaroni and potatoes.


★★★★★ 1 vote

20 Min
20 Min


  • 10 oz
    elbow macaroni, cooked
  • 1 lb
    potatoes, sliced and cooked
  • 5 oz
    bacon, chopped
  • 7 oz
  • ·
    salt and pepper, to taste
  • ·
    nutmeg, to taste
  • 3 oz
    sbrinz cheese or swiss cheese, grated
  • 1 medium
    onion, chopped
  • 2 Tbsp

How to Make Alpler Magrone (Macaroni with Bacon)


  1. Saute bacon until crisp.
  2. Add cream, salt, pepper and nutmeg.
  3. Mix in macaroni and potatoes.
  4. Layer into a baking dish.
  5. Sprinkle with cheese and bake for 10 minutes at 350F.
  6. Meanwhile saute onion in butter until golden.
  7. Serve sprinkled with the onion.

Printable Recipe Card

About Alpler Magrone (Macaroni with Bacon)

Course/Dish: Pasta Sides Potatoes
Main Ingredient: Potatoes
Regional Style: Eastern European

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