air fryer leftover potato salad

Name: Air Fryer Leftover Potato Salad
Prep time: 5 min
Cook time: 15 min
Yield: 2
Cuisine: American
Ingredients: 1 pound(s) small yukon gold potatoes; 3/8 cup(s) mayonnaise; 1/4 cup(s) sliced green onions; 1/2 tablespoon(s) yellow mustard; 1 teaspoon(s) chopped fresh dill; 1/4 teaspoon(s) garlic powder; 1/4 teaspoon(s) onion powder; 1/2 stalk(s) celery, chopped

1 Pinch

Rose M. Helle

The Villages, FL

Updated on Sep 23, 2023

Saw this on TV and just had to try it. It is so good !

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prep time 5 Min

cook time 15 Min

method Air Fryer

yield 2 servings

Ingredients

1 pound small yukon gold potatoes
3/8 cup mayonnaise
1/4 cup sliced green onions
1/2 tablespoon yellow mustard
1 teaspoon chopped fresh dill
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 stalk celery, chopped

How To Make air fryer leftover potato salad

Step 1

Transform the cooked potato salasd to the basket of an air fryer and spread into an even layer. Set the fryer to 350 degrees and cook for 15 minutes, stirring halfway through.

Step 2

Remove the potato salad from the fryer and season with salt and pepper.
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