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tiger macaroni and cheese?

clownman70360 avatar
Recipe by
raymond spencer
@clownman70360
st bernard, LA

i create some brand new and delicous recipes with tiger sauce,first recipe will be on macaroni and cheese,it filled banana peppers,green peas and tiger sauce?

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yield 8 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For tiger macaroni and cheese?

  • 1 lb
    uncooked elbow macaroni
  • 2 Tbsp
    margarine
  • 1/4 c
    all purpose flour
  • 2 c
    heavy cream
  • 1 c
    half and half
  • 4 Tbsp
    tiger sauce,divided
  • 1 1/2 c
    shredded extra sharp cheddar cheese
  • 1 c
    shredded colby jack cheese
  • 1
    (4 ounces) cream cheese,softened
  • 2 tsp
    ground black pepper
  • 1 c
    frozen peas,thawed
  • 3
    banana peppers,chopped
  • 1 c
    crushed salad croutons

How To Make tiger macaroni and cheese?

  • 1
    Preheat oven to 350 degrees F.Grease a 13- x 9-inch baking dish.
  • 2
    Cook macaroni according to package directions.
  • 3
    Melt margarine in a large saucepan over medium heat. Gradually whisk in flour;cook,whisking constantly,1 minute.
  • 4
    Gradually whisk in heavy cream,half and half and 3 tablespoons tiger sauce until smooth;cook whisking constantly,8 to 10 minutes or until slightly thickened.
  • 5
    Whisk in cheeses and black pepper until smooth.Remove from heat.Stir in peas,chopped banana peppers and cooked macaroni.
  • 6
    Pour macaroni mixture into the baking dish.Sprinkle in crushed salad croutons.
  • 7
    Bake at 350 for 30 minutes or until golden and bubbly.Let stand for 5 minutes before serving.Drizzle with remaining tiger sauce.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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