spicy tomato macaroni and cheese

Name: Spicy Tomato Macaroni and Cheese
Ingredients: 8 ounce(s) uncooked penne pasta; 1/4 cup(s) butter or margarine; 1/2 medium sweet onion,chopped; 8 ounce(s) loaf mexican-style pasteurized prepared cheese product, cubed; 8 ounce(s) container sour cream; 10 ounce(s) can diced tomatoes and green chiles , drained

(1 RATING)

28 Pinches

Marie Shaw

Marion, TX

Updated on Jan 14, 2012

This one never lasts!

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Ingredients

8 ounces uncooked penne pasta
1/4 cup butter or margarine
1/2 medium sweet onion,chopped
8 ounces loaf mexican-style pasteurized prepared cheese product, cubed
8 ounces container sour cream
10 ounces can diced tomatoes and green chiles , drained

How To Make spicy tomato macaroni and cheese

Step 1

Melt butter in a large skillet over medium heat;add onion, and saute' 3 to 5 minutes or until tender.

Step 2

Add cheese,and cook, stirring constantly, 5 minutes or until cheese melts.
Step 3

Stir in sour cream, blending well.
Step 4

Stir in tomatoes and green chiles and pasta; cook,stirring constantly,5 minutes or until thoroughly heated.
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