spicy tomato macaroni and cheese
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Ingredients For spicy tomato macaroni and cheese
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8 ozuncooked penne pasta
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1/4 cbutter or margarine
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1/2 mdsweet onion,chopped
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8 ozloaf mexican-style pasteurized prepared cheese product, cubed
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8 ozcontainer sour cream
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10 ozcan diced tomatoes and green chiles , drained
How To Make spicy tomato macaroni and cheese
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1Melt butter in a large skillet over medium heat;add onion, and saute' 3 to 5 minutes or until tender.
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2Add cheese,and cook, stirring constantly, 5 minutes or until cheese melts.
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3Stir in sour cream, blending well.
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4Stir in tomatoes and green chiles and pasta; cook,stirring constantly,5 minutes or until thoroughly heated.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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