So Cheesy Mac n Cheese

So Cheesy Mac N Cheese Recipe

No Photo

Have you made this?

 Share your own photo!

Aneisha Grinton

By
@Showmans_wifey

Mmmm...So cheesy!!!

Rating:
★★★★★ 2 votes
Comments:
Prep:
15 Min
Cook:
30 Min

Ingredients

12 to 16 oz
macaroni, elbow
1
egg
3 c
cheese, shredded (i use a mixture white and yellow cheddar cheeses)
1 tsp
powdered mustard
3 Tbsp
flour
3 Tbsp
butter
2 tsp
seasoning salt
1 tsp
salt
1
bayleaf (for flavor)
2 big slice
onion (for flavor)

Step-By-Step

1Add macaroni to boiling water and add olive oil. Boil according to package.
2Preheat oven to 400 degrees.
3While the pasta is cooking, melt the butter in a small saucepan.
4Once butter is melted whisk in flour and powdered mustard.
5Add milk,bayleaf,onion,seasoning salt (or paprika). Let simmer for about 5 minutes while it thickens.
6Remove bayleaf. Temper egg. Stir in 2 cups of cheese.
7Drain pasta and pour pasta into casserole dish.
8Pour cheese sauce on top of pasta and stir. Top with leftover cheese. Cover.
9Bake for 25-30 minutes.

About So Cheesy Mac n Cheese

Course/Dish: Pasta Sides