slow cooked mac & cheese

Name: Slow cooked Mac & Cheese
Prep time: 4 h
Cook time: 6 h
Yield: 6
Ingredients: 2 can(s) carnation evaporated milk; 2 cup(s) milk, 2%; 1 box(es) macaroni (uncooked); 4 package(s) 8oz. of different cheese's shredded (for instant, cheddar, sharp, munster, whatever your family likes); 2 small onion (chopped); 2 clove(s) garlic (chopped); 1 teaspoon(s) parsley flakes; 1/2 stick(s) butter, unsalted; 1/4 teaspoon(s) salt( low sodium); 1/4 teaspoon(s) white pepper

(1 RATING)

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Bernice Mahoney-Poley

Absecon, NJ

Updated on Nov 30, 2011

I ate this @ my Sister in laws one Thanksgiving. Someone made & it was really GOOD! So I played around w/ it & made my own & my family & friends love it!!

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SLOW COOKED MAC & CHEESE! YUMMY!!!!!!!!!!!

prep time 4 Hr

cook time 6 Hr

method ---

yield 6-8 serving(s)

Ingredients

2 cans carnation evaporated milk
2 cups milk, 2%
1 box macaroni (uncooked)
4 packages 8oz. of different cheese's shredded (for instant, cheddar, sharp, munster, whatever your family likes)
2 small onion (chopped)
2 cloves garlic (chopped)
1 teaspoon parsley flakes
1/2 stick butter, unsalted
1/4 teaspoon salt( low sodium)
1/4 teaspoon white pepper

How To Make slow cooked mac & cheese

Step 1

Take onion, garlic, pepper, parsley, salt & butter & saute in a pan until the onions & garlic are lightly brown. Don't over cook. Cook for about 5 min.

Step 2

While 1 STEP is cooking get your uncooked macroni put it in alG. bowl. Turn your Crock Pot on. Put the evaporated milk, 2% milk, all the shredded cheese's mix well w/the uncooked macaroni. Now put the sauteed onions, garlic, parsley, salt, pepper, & butter, mix again very well. Pour all into the Crock Pot.
Step 3

Now cook the Mac & Cheese in the Crock Pot for 4 to 6 hrs. What I do is put a timer on if I am @ home. If not @ home you can put it on low for 6hrs. if you are home you can put it on for 4 hrs. on high. Then Enjoy!!!!
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