Slow cooked Mac & Cheese

Name: Slow cooked Mac & Cheese
Prep time: 4 h
Cook time: 6 h
Total time: 10 h
Yield: 6-8
Ingredients: 2 can(s) carnation evaporated milk; 2 c milk, 2%; 1 box macaroni (uncooked); 4 pkg 8oz. of different cheese's shredded (for instant, cheddar, sharp, munster, whatever your family likes); 2 small onion (chopped); 2 clove garlic (chopped); 1 tsp parsley flakes; 1/2 stick butter, unsalted; 1/4 tsp salt( low sodium); 1/4 tsp white pepper

By Bernice Mahoney-Poley
@Christianmom413

I ate this @ my Sister in laws one Thanksgiving. Someone made & it was really GOOD! So I played around w/ it & made my own & my family & friends love it!!

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

6-8

Prep:

4 Hr

Cook:

6 Hr

Ingredients

2 can(s)

carnation evaporated milk
2 c

milk, 2%
1 box

macaroni (uncooked)
4 pkg

8oz. of different cheese's shredded (for instant, cheddar, sharp, munster, whatever your family likes)
2 small

onion (chopped)
2 clove

garlic (chopped)
1 tsp

parsley flakes
1/2 stick

butter, unsalted
1/4 tsp

salt( low sodium)
1/4 tsp

white pepper
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How to Make Slow cooked Mac & Cheese

Step-by-Step

Take onion, garlic, pepper, parsley, salt & butter & saute in a pan until the onions & garlic are lightly brown. Don't over cook. Cook for about 5 min.
While 1 STEP is cooking get your uncooked macroni put it in alG. bowl. Turn your Crock Pot on. Put the evaporated milk, 2% milk, all the shredded cheese's mix well w/the uncooked macaroni. Now put the sauteed onions, garlic, parsley, salt, pepper, & butter, mix again very well. Pour all into the Crock Pot.
Now cook the Mac & Cheese in the Crock Pot for 4 to 6 hrs. What I do is put a timer on if I am @ home. If not @ home you can put it on low for 6hrs. if you are home you can put it on for 4 hrs. on high. Then Enjoy!!!!

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