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prep time
cook time
1 Hr 10 Min
method
---
yield
8 serving(s)
Ingredients
- 1.8 oz cans beef consomme, undiluted
- 1.8 oz cans french onion soup
- 1/4 cup margarine, melted
- 1 1/2 cups uncooked long grain rice
- 1/2 pound mushrooms, sliced
How To Make rice melange
-
Step 1Combine all ingredients, stir well. Pour into lightly greased 2 qt. baking dish. Cover and bake at 325 deg. 1 hr. 10 min. or until done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pasta Sides
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