Penne With Green Beans And Basil

Penne With Green Beans And Basil Recipe

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Patsy Fowler


this is a great side dish you can serve with anything

★★★★★ 1 vote
10 Min
20 Min


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8 oz
penne pasta, or bow tie
1 lb
green beans, trimmed and each cut in half
1 1/2 tsp
1 Tbsp
1 c
loosely packed fresh basil leaves
1/4 c
olive oil, extra virgin
1/2 tsp
black pepper
1 medium
tomato, chopped
small basil leaves for garnish

How to Make Penne With Green Beans And Basil


  • 1in large saucepan, cook penne as label directs. meanwhile, in 12 inch skillet, heat 1 inch water to boiling over high heat.
  • 2add green beans and 1/2 teaspoon salt, heat to boiling. cook beans until tender, 8-10 minutes. drain beans. rinse beans under cold running water to cool slightly, drain again.

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About Penne With Green Beans And Basil

Course/Dish: Pasta Sides
Other Tag: Quick & Easy

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