penne vodka

Name: PENNE VODKA
Prep time: 15 min
Cook time: 10 min
Cuisine: Italian
Ingredients: ## FOR EVERY 1 POUND OF PASTA:; - olive oil for the pan; 3-5 clove(s) crushed garlic; 2 dash(es) hot crushed pepper (or more to taste); 1 large can(s) crushed tomato; 2 tablespoon(s) parsley; - salt & pepper; 1 cup(s) heavy cream; 3 tablespoon(s) vodka

(1 RATING)

68 Pinches 1 Photo

terry anne

northern, NJ

Updated on Jun 18, 2012

I got this recipe from my friend Janet, and have probably made 40lbs of it since... everyone ALWAYS loves it!! So easy!!

Rate

prep time 15 Min

cook time 10 Min

method Stove Top

yield a lot!

Ingredients

FOR EVERY 1 POUND OF PASTA:
- olive oil for the pan
3-5 cloves crushed garlic
2 dashes hot crushed pepper (or more to taste)
1 large can crushed tomato
2 tablespoons parsley
- salt & pepper
1 cup heavy cream
3 tablespoons vodka

How To Make penne vodka

Step 1

Heat oil, garlic & red pepper until golden

Step 2

Add tomatoes, parsley, salt and pepper and a little water and cook 15 min.(can make this ahead of time)
Step 3

Cook pasta AL DENTE and drain.
Step 4

Add cream and vodka. cook for additional 10 minutes
Step 5

Serve immediately! Enjoy!!
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