noodles romanoff, barb's

Name: Noodles Romanoff, Barb's
Yield: 8
Cuisine: American
Ingredients: 1 package(s) medium egg noodles; 1 cup(s) sour cream; 2 cup(s) large curd cottage cheese; 2 cup(s) grated cheddar; 1 cup(s) chopped green onions; 1 teaspoon(s) salt; 1/2 cup(s) parmesan; 1/2 teaspoon(s) paprika

6 Pinches

Megan Stewart

Middletown, OH

Updated on Feb 10, 2018

I laugh every time I see a recipe from my old recipes with my stepmom's name on it, as she didn't often cook things once I learned to cook. At this point, I don't think she cooks anything anymore! LOL

Rate

No Image

prep time

cook time

method Bake

yield 8 serving(s)

Ingredients

1 package medium egg noodles
1 cup sour cream
2 cups large curd cottage cheese
2 cups grated cheddar
1 cup chopped green onions
1 teaspoon salt
1/2 cup parmesan
1/2 teaspoon paprika

How To Make noodles romanoff, barb's

Step 1

Boil noodles and drain. Rinse and drain. Combine cottage cheese, cheddar, sour cream, onions and salt. Stir in noodles and mix. Turn into greased 8 c casserole or baking dish. Sprinkle with parmesan and paprika. Bake at 350 degrees 25-30 min until sauce bubbles.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes