macaroni and cheese with stewed tomatoes

(1)
Recipe by
sharon seier
grand blanc, MI

Have served this for all kinds of meals and everyone loves it...much requested....

(1)
yield 8 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For macaroni and cheese with stewed tomatoes

  • 2 box
    kraft macaroni and cheese
  • 1/2 c
    milk
  • 1/2 c
    butter
  • 1 can
    stewed tomatoes

How To Make macaroni and cheese with stewed tomatoes

  • 1
    make macaroni and cheese as directed on box, only cook noodles 5 min.
  • 2
    to macaroni and cheese add can of stewed tomatoes with juice that have been chopped a little, mix,and heat for another 3-4 min on low

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