macaroni and cheese casserole
(1 RATING)
My family loves this recipe. They ask me to bring it to all our family gatherings.
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prep time
20 Min
cook time
45 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 box kraft macaroni and cheese
- 1/2 cup mayonaise
- 1/4 cup bell pepper
- 1 can cream of mushroom soup
- 1/4 cup chopped onion
- 1 jar pimento (small jar)
- 1/2 cup cheese, shredded
- 1 cup crushed saltines
- - small amount of butter
How To Make macaroni and cheese casserole
-
Step 1Cook macaroni and cheese according to package directions. add all ingredients except crushed crackers and stir until well blended. add crushed crackers crumbs to top and pat with butter.
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Step 2bake at 350 degrees until crackers are brown and cheese is bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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