macaroni and cheese

Name: MACARONI AND CHEESE
Cook time: 40 min
Ingredients: 3 cup(s) cooked elbow macaroni; 1 stick(s) butter; 1/2 cup(s) muster cheese; 1/2 cup(s) sharp cheddar cheese; 1/2 cup(s) monteray jack cheese; 1/2 cup(s) velvetta cheese; 2 cup(s) half-n-half; 2 - eggs (beaten)

(1 RATING)

103 Pinches 1 Photo

April Alvarez

Newport Richey, FL

Updated on May 21, 2012

The cheeser the better!!!!

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prep time

cook time 40 Min

method ---

yield

Ingredients

3 cups cooked elbow macaroni
1 stick butter
1/2 cup muster cheese
1/2 cup sharp cheddar cheese
1/2 cup monteray jack cheese
1/2 cup velvetta cheese
2 cups half-n-half
2 - eggs (beaten)

How To Make macaroni and cheese

Step 1

Put cooked noodles in big bowl add all cheese's grated. Melt butter pour over noodles,add milk and beaten eggs.

Step 2

Coat bottom and sides of 9by13 cassorole dish with pam. Pour in mac and cheese spread evenly in pan. put in oven and bake at 350 degrees for 40 minutes.
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