Mac & Cheese Caserole

Mac & Cheese Caserole Recipe

No Photo

Have you made this?

 Share your own photo!

June Fustini

By
@lover

New time trying out the Recipe

Rating:

★★★★★ 1 vote

Serves:
4 to 6 serves

Ingredients

Add to Grocery List

  • 8 oz
    any small elbows
  • 3 Tbsp
    marganine or butter
  • 3 Tbsp
    all purpose flour
  • 2 1/2 c
    milk
  • 1/2 tsp
    salt
  • 1/8 tsp
    pepper
  • 1/4 c
    minced onion
  • 2 c
    [8 ounces] shredded cheddar cheese
  • 1/2 c
    bread crumbs

How to Make Mac & Cheese Caserole

Step-by-Step

  1. Cook elbows as package directs,
  2. Preheat oven to 350
  3. In a medium saucepan, melt margarine.Stir in flour.Gradually stir in milk. Cook, stirring constantly over med heat,until sauce thickens.Stir in salt and pepper.Add onion and cheese;stir until cheese melts.stir cheese sauce into elbows.spoon into a greased 2-quart baking dish.top with bread crumbs.Bake 30 minutes

Printable Recipe Card

About Mac & Cheese Caserole

Course/Dish: Pasta Sides
Other Tag: Quick & Easy




Leave a Comment

19 Summer Side Dishes Recipe

19 Summer Side Dishes

Kitchen Crew @JustaPinch

It’s finally summertime - which means it’s time for some of our favorites! Pasta salad, potato salad, fruit salad, chicken salad, coleslaw, macaroni salad, baked beans and more, it might...

12 Outstanding Orzo Recipes

12 Outstanding Orzo Recipes

Kitchen Crew @JustaPinch

You know those days where you’re just craving pasta but don’t want to cheat on your diet? Orzo is your answer because it’s a healthier pasta option! And it’s good...