jeff's special pasta salad

Ingredients

• 1 pound vermicelli, uncooked
• 1/4 pound pasta shells, uncooked
• 1/4 pound rotini pasta, uncooked
• 1/3 cup romano cheese, grated
• 1/2 cup green pepper, diced
• 1/4 cup red onion, diced
• 1/4 cup fresh tomato, seeded and diced
• 1/4 cup carrot, thin sliced or diced (optional)
• 1/4 cup sliced black olives (optional)
• DRESSING
• 12 ounces bottled italian salad dressing ( i use wishbone)
• 1 cup mayonnaise (do not substitute)
• 1/4 cup dijon mustard
• 1 tablespoon sugar
• 1/4 cup dried parsley flakes
• 1 tablespoon dried basil
• 1 1/2 teaspoons dried oregano
• 1 1/2 tablespoons black pepper (use less if freshly ground)
• 1 1/2 teaspoons salt ( i use sea salt)