Fettucine Al Fresco
Rating:
★★★★★ 1 vote5
Comments:
Ingredients
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1 Tbspvegetable oil
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1/2 cdiced cooked ham, optional
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1medium onion, chopped
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1/8 tspgarlic powder or 1 clove of garlic, minced
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1 jar(s)pasta sauce with fresh mushrooms(3 cups)
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1/4 cchopped fresh parsley or 1 t. dried parsley flakes
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6 chot cooked fettucine
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·grated parmesan cheese
How to Make Fettucine Al Fresco
- Heat oil in saucepan. Add ham, onion and garlic and cook until onion is tender. Add pasta sauce and parsley. Heat through. Serve over fettuccine. Serve with cheese.
About Fettucine Al Fresco
Course/Dish: Pasta Sides
Other Tags: Quick & Easy, For Kids
