Easy Crock Pot Mac & Cheese

Easy Crock Pot Mac & Cheese

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Rhonda Greig


This is such a delicious recipe and has endless possiblities for playing with considering all the different cheeses out there. Go ahead and experiment and give it your own twist but I gaurantee u will never ever want to use a boxed mac and cheese again. Kraft dont have nothing over this. Everyone loves this whenever I make it does not last long at all.


★★★★★ 2 votes

30 Min
4 Hr
Slow Cooker Crock Pot


  • 3 c
    favorite cooked pasta, does not have to be macaroni, i used bowtie pasta
  • 3 tsp
    olive oil
  • 3 Tbsp
  • 1/2 c
    parmesan cheese, fresh grated or store bought
  • 1/2 c
    ricotta cheese
  • 1/2 c
    velveeta cheese loaf, cubed
  • 1 c
    shredded cheddar cheese
  • 1 c
    2% or whole milk
  • 1 c
    diced ham (optional)
  • 1 medium
    yellow onion, diced
  • 1/2 c
    cream cheese
  • 1/2 c
    sour cream

How to Make Easy Crock Pot Mac & Cheese


  1. Take 3 cups of your fav cooked pasta and put into slow cooker and toss with the olive oil. Then add remaining ingredients.
  2. Turn slow cooker to low and cook 6 to 8 hours or on high and cook 3 to 4 hours and then enjoy. Use judgement with your slow cooker as they are all a bit different. I didnt cook mine for the full 4 hours and it still came out to die for. I also made this in a pot on top of the stove and cooked on a very low heat and it turned out just fine too.
  3. If u make this and enjoy as much as my friends and I do please drop me a line and let me know how u liked it.

Printable Recipe Card

About Easy Crock Pot Mac & Cheese

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American
Hashtags: #cheese #mac

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